We had supper at the Millbrook Inn last night here in Southpool, Devon. It was my last night here. Off to the London area soon and flight to Knock tomorrow morning for leg number two of this holiday.
And a delicious meal it was last night! Nice chat too with the lovely Jean-Philippe Bidart, the head chef.
I have attached a few photos.
My starter: scallops with cauliflower mousse and black pudding dressing. Ruth had a beautiful crab bisque to start.
For mains we both had the John Dory (see picture) with mussels, a creamy reduced jus of white wine, fish stock etc. and crushed new potatoes with ginger and chilli...... I mean.... Heaven! We were speechless!! It was rich. But absolutely divine. It didn't take very long to empty our plates... See photo!
A last picture of JP and his kitchen staff - after they finished their service.
Already looking forward to coming back boys!
Anyone who reads this and has plans to go to South Devon: do go and have a meal in the Millbrook Inn! It is so worth the trip.
Thanks Ruth and Freddie for a wonderful time. I will miss you :(! Have a lovely time together when daddy Matt arrives tomorrow!
Love,
XB
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