Friday, 8 June 2012

Spring soup & Belgian waffles it is!

Thought I'd let you know what I decided to do for this eve in the end. Bought some lovely new season courgettes at the local organic farm this afternoon and making courgette & fresh goats cheese soup. Recipe from great website about seasonal food:
http://eatseasonably.co.uk/what-to-eat-now/recipe/courgette-and-goats-cheese-soup/

Followed by freshly baked Belgian waffles - we've got the 5-hearts shaped pan for it. Kids can't wait!

Well deserved glass of vino now! I am having a lovely crisp organic Picpoul de Pinet 'Petit RoubiĆ©'. Simple, good value (for just under €5!) and just the right thing for now.

Good weekends everyone!

XB

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